Welcome to Jerk. Jamaican Barbecue
Jerk. Jamaican Barbecue, located on W Chicago Ave in Chicago, IL, brings the vibrant flavors of Jamaica to life. Renowned for its succulent jerk chicken and brisket, the restaurant captures authentic Caribbean tastes with dishes like coconut rice, creamy macaroni, and perfectly cooked sweet plantains. Diners rave about the bold seasonings and inviting staff who enhance the experience with helpful recommendations. Each dish delivers a harmonious blend of spices, satisfying even those wary of heat. Whether dining in or ordering through delivery, Jerk. guarantees a tasty culinary journey that leaves you craving more. A true gem for barbecue enthusiasts!
Jerk. Jamaican Barbecue: Reviews & Ratings
Staff were very nice , food was wonderful. If you don't like spicy get the sauce on the side. The cilantro aioli was fire!! Check them out
I ordered from Uber eats so I was a little worried because I had never actually been to the restaurant, but I must say the jerk brisket exceeded my expectations. The baked beans are seasoned with a keen touch and the rice and peas is authentic, I can taste the coconut in the rice. Very pleasurable experience and will for sure be ordering again.
Today Was My First Time Trying This Restaurant I Was Skeptical Due To The Location But I Have No Regrets. Chicken Thighs Were Tender, Plantains Were Good, Macaroni Could’ve Been A Bit More Al Dente & Cheesy But Not Bad At All. The Gentleman Who Took My Order Was Very Helpful With Suggestions & Was Nice To Talk To While My Food Was Being Prepared. Will Definitely Be Returning For The Brisket :)
First time trying this restaurant. I got the jerk chicken combo with Mac & sweet plantains. The festival was delicious. The Mac was creamy & yummy. The sweet plantains were cooked to perfection. The jerk comes on a bed of coconut rice that was good. The jerk chicken was a lil spicy & I was honestly expecting more of a charcoal flavor. I did appreciate that it was boneless. Overall good experience
Excellent food and excellent service. It was my first time there and the employee taking our orders helped us out with some questions we had, including some suggestions. Food was out to us in less than 5 min, and everything we got was fantastic. All of the flavors in the seasoning and sauces were bold and unique. We will definitely be back. This place is a must try spot for bbq lovers.
Absolutely fantastic experience! I ordered the grilled chicken thighs combo plate with smoked beans, sweet plantains, and a side of fries—and everything was spot on. The chicken thighs were perfectly juicy, the smoked beans were packed with flavor, and the fries paired with the aioli were seriously addictive. The plantains? Easily some of the best I’ve ever had—beautifully caramelized, tender, and perfectly sweet. The sauces were all excellent on their own, but I got a great insider tip to mix a couple together, and the result was next-level. On top of all that, the service was exceptional—friendly, fast, and welcoming. This was my first visit, but definitely not my last!
Chicken and Brisket was A1. Gotta have sauce for the brisket. The chicken was seasoned to perfection and brisket was so tender. Mac n Cheese and beans were amazingI loved the plantain also and the festival bread wasn’t bad. Rice and peas you could definitely taste the coconut. I will definitely return!
We ordered some food for 20 guests. The jerk chicken was fire! Tender, juicy, and oh so tasty. Beans and rice, cole slaw, and plantains were cooked to perfection. Great job! I would highly recommend.
Location
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811 W Chicago Ave, Chicago, IL 60642, United States Hotline: +1 312-763-2870
Welcome to Jerk. Jamaican Barbecue, a vibrant culinary oasis nestled in the heart of Chicago at 811 W Chicago Ave. This restaurant is a love letter to the fiery, rich flavors of Jamaican cuisine, showcasing a menu that brings traditional jerk barbecue to life.
At Jerk., every dish is crafted with care. From their succulent jerk chicken to the tender jerk brisket, you can expect a burst of flavor in every bite. One customer, Perry Beals, was pleasantly surprised as he experienced the authenticity of their offerings, noting the distinct taste of coconut in the rice and peas and the perfectly seasoned baked beans. Such praise reflects the kitchen's meticulous attention to flavor and detail.
Moreover, the ambiance is complemented by attentive staff who enthusiastically share their knowledge of the menu. Many diners, including the satisfied Linnie B, have commented on the helpfulness of the employees, who are eager to provide recommendations and ensure a memorable dining experience.
For those concerned about spice levels, fear not! The restaurant offers customization options, allowing diners to enjoy the bold flavors while managing heat preferences. The striking cilantro aioli has garnered rave reviews, with Linnie B referring to it as "fire," an indication that it elevates the dishes even further.
Vegetarians and plantain lovers will also find solace in their offerings. The sweet plantains served alongside the meals are cooked to perfection, providing a delightful sweetness that balances the spiciness of the jerk proteins. Each bite is a celebration of contrasts, from spicy to sweet, hearty to zesty.
For anyone who is a barbecue enthusiast, Jerk. Jamaican Barbecue is undoubtedly a must-try. Guests leave with smiles and full bellies, all while planning their next visit. As Mark Sullivan puts it succinctly, it’s a spot you must experience. So, whether you're craving the fiery charms of jerk chicken or the rich allure of jerk brisket, Jerk. Jamaican Barbecue beckons with open arms and flavors that linger. Don't forget to give their macaroni a try — creamy and comforting, it’s bound to please any palate!